Distribution is an opportunity to work together and directly provide healthy food to clients. It is a highly rewarding role that provides weekly assistance to individuals, couples, and families in need. Tasks include line management, restocking supplies, distributing menu items, program packs, and cleaning duties. All of our distribution locations offer indoor roles, as well as a few outdoor responsibilities.  

  • 8345 Winston Street, Burnaby
  • 3454 Lougheed Hwy, Vancouver
  • Greeting clients and providing any organizational updates.
  • Distributing menu items and following allotment requirements.  
  • Sweeping, cleaning the distribution site, and ensuring all sharp objects (ie. Box cutters) are put away.  
  • Restocking stations, recycling packaging and composting spoiled food.
  • Monitoring the parking lot and providing directions to clients and vehicles.  
  • Quality checking and sorting produce before distribution.
  • Completing other distribution-related tasks as needed 
  • At least 18 years old
  • Ability to stand for at least 4 hours. 
  • Fluent in speaking English and able to comprehend instructions in English.  
  • Ability to follow directions and work independently. 
  • Ability to bend, lift and twist. Lifting may be required depending on the task. Contact [email protected] to discuss accommodation 
  • Front-line, retail, or customer service experience is an asset
  • Ability to speak multiple languages (i.e. Cantonese, Farsi, Spanish) is an asset.
Shift Times:
  • Burnaby –  Friday to Saturday; shifts are 4.5 to 8 hours in length
  • Vancouver – Tuesday to Saturday; shifts are 4 to 7.5 hours in length

Flexible (weekly, bi-weekly or monthly)