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Rising food costs putting a strain on food banks

Cynthia Boulter and David Long from the Greater Vancouver Food Bank share their concerns.
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This time of year is always busy for staff and volunteers at food banks. And now there are fears that demand is set to increase even further -with the cost of food set to rise. Cynthia Boulter and David Long from the Greater Vancouver Food Bank share their concerns.

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Share this post

Facebook
Pinterest
Twitter
WhatsApp

More from the category

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Newsletters, News UpdatesOctober 8, 2025
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Charity Number:Β 107449787 RR0001

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